Whiskey Barrel-Aged Maple Syrup 6.8 oz

Our Barrel-Aged Maple Syrup consists of hot-packing our Grade A Dark Robust Maple Syrup in a “just emptied” American Straight Whiskey Oak barrel from Bully Boy Distillers of Boston, MA where it ages for 9 months. Over time the syrup absorbed the flavors of the barrel: vanilla, caramel, wood spice and best of all a hint of whiskey. Available in 3 sizes - 3.4 oz, 6.7 oz and 12.7 oz